buon giorno!!

For quite some time now I have been wanting to start this blog but wasn't exactly sure how I wanted to go about it. After much thought and anticipation I am ready. ( I know, I know - I had you flying by the seat of your pants didn't I?!)

I want you to come travel with me; weather it's around my San Francisco neighborhoods or across the world to explore all the wonderful (or not so much) foods and wines our world has to offer us.

While I have your good ol' 9 - 5 job, I consider my alter ego to be that of a "highly refined" foodie - and I use "highly refined" in quotes becuase I may be the only person who believes that. However, one day I will have the last laugh as you will know my name - not just from this blog but because maybe one day you will see it in your monthly issues of Food/Wine. Over the last year and half I have been emersing myself in trying new foods, learning about wines and culturing myself by traveling as much as I possibly can. For being 24 I have had the opportunity to travel to some the most beautiful cities, countries and rustic towns. Whether it's enjoying a piece of tiramisu in Vienna, Austria (was divine!), or a enjoying the original French Dip at Felipe's in Los Angeles, I am going to review, comment and possibly put my own spin on dishes that I taste from all over.

Now, as much as I would LOVE for everything to be all about moi, I don't want you to feel left out either. Not only do I want your feedback but I want you to share with me your own experiences, recipes or anything else that might come to mind (just no drama..this is a drama free zone!)

Anyway - enough talking...Let's Get To Eating!!...there will be much more to come and I look forward to hearing from you and traveling with you!

Mangia Mangia!!